This is a combination of high-quality Sencha Green Teas from Ceylon and China; the Ceylon leaves are the big curly ones. It is a great combination, tasting wonderful as just a Sencha Green Tea but the addition of Ginger is sublime. I love ginger, so I suppose I am slightly biased, but you must give it a try, not least of all it is fantastically healthy for you. Pieces of dried ginger root plus some black peppercorns really make this a stunning, intense and distinct flavour experience. According to BBC Good Food “Ginger tea is great to drink when you feel a cold coming on. It is a diaphoretic tea, meaning that it will warm you from the inside and promote perspiration. It is also good when you don't have a cold and just want to warm up!” Ginger also soothes the digestive system and is taken against nausea. Plus, ginger just tastes great. This is a super tea, prepare in the usual way for green teas, never use boiling water and steep only for a few minutes.